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FAQs

In order to assist in preventing and treating disorders including food allergies and conditions brought on by diabetes, heart disease, and cancer, dietitians offer advice on nutrition and proper eating.

A key component of everything we do is our diet. Our bodies and minds get the fuel they need from food to function normally and think effectively. At DietnCure, we think that, much like you see a dentist or general practitioner annually, everyone should see a dietician annually. Every aspect of our lives is impacted by diet, including our appearance, emotions, sleep patterns, movement, and even thought processes.

Given the numerous ways in which our diets impact our lives, it is crucial to schedule routine check-ups and interventions with dietitians to ensure that your diet is in good condition—just as you should schedule regular check-ups and interventions with doctors to ensure the health of your body.

Poor diets are not caused by a single food or substance. Very tasty and reasonably priced food is readily available everywhere in the area in which we live. Dietary staples including pizza, chips, pastries, and soda account for about 60% of the daily calories consumed by the average American. The biggest issue is consuming excessive amounts of those highly processed foods over an extended period of time while consuming insufficient amounts of whole foods (such veggies, seafood, and nuts).
Water consumption is essential since we lose fluids through breathing, perspiration, and sweating on a daily basis. But how is it possible that everyone needs eight glasses a day, independent of size, age, gender, activity level, or diet? The “eight glasses” figure has no scientific foundation. Usually, the best sign that you need a drink is thirst. Keep drinks visible if that sense is impaired so you remember to drink throughout the day.
The term “organic” describes a farming technique rather than a health claim. Nothing regarding a food’s calorie, fat, salt, sugar, or vitamin content can be found in an organic emblem. Even though organic farming practices were used to grow the ingredients, an organic cake made with organic white flour, organic sugar, and organic butter is still cake and does not suddenly qualify as a “healthy cake.” Fertilized or organic meals that supply the body with essential elements including fibre, vitamins, minerals, and protein are considered nutritious.
Sweetened beverages, including soda, lemonade, fruit punch, and energy drinks, are the leading source of added sugar accounting for 47% of the sugar in their diet. If you need to reduce your sugar intake, replace sweetened drinks with water. Continue to eat fruit; try to have one or two cups each day.

Vegetables and fruits can make wonderful accompaniments to your favorite dishes. They keep you feeling full and content in addition to being low in calories. Therefore, always aim to start your meal with a variety of nutrient-dense foods, such as fruits and vegetables, in order to maintain a balanced diet.

Sleep, exercise, and a regular diet may all help to increase metabolism. The body requires energy from calories to move, breathe, digest food, circulate blood, develop cells, heal wounds, and even think. The metabolic rate is the speed at which the body consumes calories to create this energy.

Increasing your physical activity level helps your body burn more calories when you’re trying to lose weight. You can lose weight by creating a calorie deficit by burning calories through physical exercise and consuming fewer calories overall. The majority of weight loss results from consuming fewer calories.

You risk losing muscle mass in addition to decreasing efficiency when you overtrain and undereat. Reducing your food intake may seem like a good option if your weight loss objectives are related to your exercise objectives; otherwise, you won’t get the desired effects.

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